Corpus Christi Yacht Club, a Platinum Club of America private club on the waterfront in downtown Corpus Christi, seeks a talented and passionate Executive Chef to lead its culinary operations. This is an exciting opportunity to join a club with deep-rooted traditions, a strong sense of community, and a forward-thinking approach to hospitality.

Copperleaf Golf Club, nestled in the vibrant community of Estero, FL, is looking for a dynamic Food and Beverage Director. This pivotal role involves setting an exemplary standard of leadership and offering guidance to its skilled food and beverage team.

Cherokee Town & Country Club (CTCC) is looking for an enthusiastic senior leader with a transparent management style who is a true “thought partner” for the position of Country Club Manager. The Country Club Manager will oversee all Clubhouse and Food and Beverage operations of the Country Club.

Norfolk Yacht & Country Club is seeking a dynamic and visionary Food & Beverage Director to join its leadership team. This key position is central to delivering the Club’s Mission and Vision, which focuses on creating an exceptional private club experience for its members and their guests.